Monday Lisa 2019 No Sulfites Added Wines while in the palate is

while in the palate is fruity and mineral with charming notes of cherry

The Pipparello from Paolo Bea is a Sangiovese

Lots of black cherries too

Such a great fizzy wine

The vines are growing on 1300-1500 m above sea level

Monday Lisa 2019 No Sulfites Added Wines while in the palate isMonday Lisa from Dom Bliskowice has a really funny label picturing an exhausted Monna Lisa holding a glass of wine. Not only the presentation is brilliant so is the wine itself! The bottle holds a fruity, elegant and complex juice, an explosion of blackberries both in the nose and on the palate. Lots of black cherries too, plus rosemary and a touch of moss.