Description
Honey notes of cooked agave (sherry) and woody notes are intensified
The name is derived from a farm in Belgium by the same name
92 Points from WhiskyCast
Milk chocolate
earthy undertones
Jaanihanso Rheum Naturel Cider Mild Honey notes of cooked agaveCider Other Fruit 5. 5% ABV Commercial Description: Rheum Naturel is an equal blend of naturally fermented fresh pink rhubarb juice and apple cider. The refreshing sourness and minerality of rhubarb is softened by the long matured apple cider. Rheum Naturel is medium dry, unfiltered, gently carbonated and without added sulfites.
Exchange/Return Notes
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