South Hill Prelude Cider Size:750ML BTL patient maturation in oak barrels

patient maturation in oak barrels and continued evolution in the bottle result in a distinctively complex beer

The taste of juicy Carabao mango combines with tangy citrus and other tropical flavours to create a unique mélange of tastes and layers of flavour

the wine develops caramel and hazel complexors

Light in body but complex in flavor and nose

Slight pepper

South Hill Prelude Cider Size:750ML BTL patient maturation in oak barrelsCider Dry 10. 2% ABV Commercial Description: At South Hill Cider, apples come from wild trees, abandoned orchards and orchards of high quality cider apples. Using traditional cider making techniques owner and cidermaker Steve Selin create timeless, well balanced ciders. He has planted an organically farmed cider orchard on a hilltop south of Ithaca to be part of a harmonious ecosystem that relies on diversity and fertility as its foundation. South