Black Dirt Bourbon (750mL) The Balvenie and local maple syrup

and local maple syrup

4ÿproof cask strngth bottling

The smooth texture and balanced complexity make it ideal for savoring neat or crafting exquisite cocktails

bringing their unique characters to BASTILLE 1789 whiskies

with caramelised fruits inidicating a depth of flavour

Black Dirt Bourbon (750mL) The Balvenie and local maple syrupBlack Dirt Bourbon takes its name from the dark, fertile soil left by an ancient glacial lake that once covered thousands of acres of upstate New York. It is pot distilled from 80% Black Dirt grown corn, 12% malted barley, and 8% rye. What makes Black Dirt Bourbon different? Looking at the distillery? s geographic location, some answers rapidly spring to mind. The regions Black Dirt soil, the remains of a shallow lake that formed during the glacial