Description
white pepper and black olives
lemongrass
The wine macerated for a couple of months in clay amphoras and gained some tasty exotic flavours like papaya and mango
It spent 42 months in old Slovenian barrels
this Trebbiano reminds us of a number of aromas: from burnt almonds through green bananas and dried fruits to mostly caramel
Erdeluftgrasundreben GV 2019 Mineral white pepper and black olivesClaus Preisinger Erdeluftgrasundreben GV is a fantastic version of a Grner Veltliner. It is smoky, flinty and complex. Great acidity, awesome minerality, notes of lime and white pepper, and a beautiful long finish.
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