US$ 314.98
Steak au poivre the wine’s peppery spice echoes the dish
Roasted duck breast with cherry reduction tart cranberry mirrors the sauce
Chris Boustred ferments the majority with wild yeasts in large French oak tanks
on the lower slopes of Mount Etna
east-facing slopes
Panthera Pinot Noir Sonoma Coast 2019 750ml Cherries Steak au poivre the wine’sCALIFORNIA : SONOMA COAST Pinot Noir MED FULL BODIED, CHERRY, RASPBERRY, CITRUS, VANILLA, CLOVE, TOAST, OAK Brazenly rich yet elegant and straightforward Sonoma Coast Pinot Noir with lively red and black fruit, toasty oak and citrus undertones, bright acidity, silky tannins, and a clean finish. Spends 9 months aging in barrel. Drink or hold! FARMING : Sustainable PAIRING : Oven Baked Game Hen
US$ 314.98
US$ 49.99
US$ 49.00
US$ 83.95