Description
ginger and cinnamon
angel food cake and oak
In a martini it harmonizes beautifully with gin or vodka
000 barrels aging on site
While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented
Maxcana Cachaca Prata tequila-capaz ginger and cinnamonCachaca 18% ABV Commercial Description: Cachaca with natural flavor
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