Montanaro Liquore di Camomilla A Base di Grappa Liqueur Proof_123 (61.5% ABV) Nose: Aromas of caramel and

Nose: Aromas of caramel and vanilla

") This one was aged in ex-bourbon barrels and then finished in first-fill Amontillado sherry casks for one year

the Serrallés family began distilling the excess sugar cane harvested from Hacienda Teresa into rum

Founded in 1781 by Juan Sánchez Latorre

and after all that hard work you can still end up with a spirit that smells and tastes like artificially flavored candy

Montanaro Liquore di Camomilla A Base di Grappa Liqueur Proof_123 (61.5% ABV) Nose: Aromas of caramel andLiqueur: Montanaro Liquore di Camomilla A Base di Grappa Liqueur made by macerating camomile flowers in grappa. Typical aroma of camomile. Intense, rounded, taste. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY Size: 750ML Proof: 64 (32% ABV) Origin: Italy Distillery: Montanaro Distillery Montanaro Liquore di Camomilla, A Base di Grappa is a Chamomile infused Grappa from a historic