Shrimp and Grits 9/7/2026 10am Ticket Type:General Admission and cook ingredients evenly—making it

and cook ingredients evenly—making it ideal for stir-fries

These Bamboo bowls are completely food-safe

Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat-treated

and serve drinks with confidence

Sherry Vinaigrette

Shrimp and Grits 9/7/2026 10am Ticket Type:General Admission and cook ingredients evenly—making itDate: 9 7 2026 Time: 10 am 12 pm Type of Class: Demo Chef: Craig Kuhns Join us for a Southern inspired culinary experience, where well be cooking a classic dish beloved across the South: Shrimp and Grits. In this demo based, you'll learn to master this delicious comfort food, combining creamy, buttery grits with perfectly seasoned and sauted shrimp, topped with crispy bacon and flavorful aromatics. Menu: Cucumber Salad Shrimp & Grits Fruit Cobbler